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Vegan and glutenfree spiced pecan cake made with gluten free ingredients - not too sweet, cinnamon-y and delicious!


Ingredients: Garbanzo (chick pea) flour, Glutinous Rice Flour, Sultana Raisins, Toasted Pecans, Cane Sugar, Coconut oil, Salt.


*Better if you toast for 5 minutes!*

Spiced Pecan Cake (Vegan + GF)

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Out of Stock
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