A delicate French almond meringue cookie with a buttercream filling in between. 100% natural ingredients, zero artificial flavours or colours. 100% gluten free.
Organic Japanese Matcha Dacquoise
- Made with organic 100% Japanese Matcha-infused buttercream.
Allergens: Egg, Dairy (butter), Almonds (tree nuts)
*as per our environmental initiative we are no longer wrapping the cookies in plastic. To prevent scent-contamination, when storing dacquoise in fridge/ freezer, please use a reusable airtight container or a ziploc bag to keep fresher for longer.
Shipping: Canada-wide flat rate $15. ~ FREE shipping on orders over $100 ~
Organic Japanese Matcha (4 PCS)
1). Keep in Fridge if eaten in 2 days, freezer if > 2 days
2). To thaw, leave them at room temp for 10 mins before serving
3). Buttercream should be slightly softened.
Inside should be soft & cakey and outside crisp!
4). Try it with coffee/ tea or espresso
Pick up orders : available starting Friday & for the weekend
You may pick-up orders at Bobacabana (New Westminster) between 1 - 8 pm.
*For main Kitchen (Poco) pick up, please send a separate email to arrange a pick-up time.